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Dining with Gabriel turns a simple meal into veritable haute cuisine.


Our Cabernet Sauvignon, Merlot & Malbec blend à la Bordeaux not only delivers grand culinary experiences, but also helps to make sense of life.


With aroma notes of mocha, vanilla, caramel, cherry and raspberry, it has a dry and fruity taste that’s fresh and soft, dark and delicious.


Top 1% of wines in the world (Vivino)

In Tru´s  words:

“A fabulous Bordeux, with a clean, clear, deep purple core.”


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    Dark red.
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    Floral bouquet with red roses, geraniums and species, Approachable wine balanced acidity and soft tamed tannins.
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    Grilled red meats, duck , qual, aged cheeses, pastas with creamy sauces.
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    Tempranillo, Cabernet Sauvignon, Granache and Merlot. Aged in french oak for 11 months.
ml - L

375ml, 750ml, 3L, 5L


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