Polvo de Mar 2017


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    Dark earthy red with bright edges.
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    Red fruits, raspberry, cinnamon. With soft tannins and balanced acidity.

    Robust and round mouth-feel with an elegant and long lasting finish

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     Red meats, aged sharp cheeses, pastas.
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    50 % Cabernet Sauvignon, 30% Syrah, 20% Nebbiolo

    Aged in French oak for 12 months


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